recipe

I recently shared on Instagram stories that one of my favorite side dishes to make in Summer is cowboy caviar.  I don’t like mayonnaise, so most of the traditional macaroni/potato salads are always out for me, and while I love a good pasta salad, I also don’t want that all the time.  I just love the combination of vegetables – plus all the colors!  And now that I’ve been limiting my fat intake post gallbladder attack, I’ve been leaning into foods like this even more.  Plus it’s so quick and EASY – perfect for those summer days when you want to be outside not in the kitchen.